Chops Restaurant

Chops Restaurant serves breakfast, lunch and dinner. On Sunday's, join us for our crowd-pleasing Brunch from 10 a.m. - 2 p.m!

January Lunch Specials available from 11 a.m. - 2 p.m. • $9.00 

No side or drink substitutions.

Monday: Orange Chicken
Crispy fried chicken with a sweet and tangy orange sauce, served with white rice and egg roll.

Tuesday: Bibimbap
This Korean dish is served as a bowl of warm white rice with sliced beef and assorted vegetables topped with a gochujang sauce and an over medium egg.

Wednesday: Crisp Fried Chicken Sandwich
Juicy, buttermilk-marinated chicken breasts in a crunchy, flavorful coating, sandwiched in a bun. Served with mouth- wateringly tasty garlic French fries.

Thursday: California Burrito
This California original starts with a 12” tortilla, filled with grilled flank steak, French fries, melted cheese, guacamole, pico de gallo, and chipotle aioli all served with chips and queso dip.

Friday: Turkey Pot Pie
Our turkey pot pie features juicy turkey meat, gravy, corn, and mixed vegetables baked in a flaky pie crust all served with side salad.